What’s for breakfast? May 062012 How to cook the basic Pinoy-style scrambled eggs May 6, 2012 Posted by kulasa4ever Blog Post, Cooking and baking, Food and Drink, Recipes Tagged with: breakfast, egg, eggs, garlic, milk, onion, pepper, salt, sauté, scrambled 1 Response »
Let’s go beyond fried food! Here’s a recipe for sinigang na salmon sa miso Apr 112012 Don’t be afraid to take the leap into healthy cooking. April 11, 2012 Posted by kulasa4ever Blog Post, Cooking and baking, Diet, Food and Drink, Health and Fitness, Recipes Tagged with: boil, chef, chicken, cooking, egg, fish, food, fried, ginger, healthy, hotdog, isda, kangkong, meat, miso, nutrition, nutritious, onion, recipe, salmon, sinigang, sinigang mix, talbos ng kamote, tomatoes, vegetables 2 Responses »
How to whip soft peak egg whites Feb 062012 Whipping egg whites is easy with the right technique and my secret weapon. February 6, 2012 Posted by kulasa4ever Blog Post, Cooking and baking, Food and Drink, Opinion and Outlook Tagged with: cooking, egg, egg whites, egg yolk, eggs, SM Department Store, whip, whisk 1 Response »
Noodles with a twist Jan 082012 Noodles are a way out when you’re too tired to cook. But that doesn’t mean you should settle for the same, old, boring instant noodles. January 8, 2012 Posted by kulasa4ever Blog Post, Cooking and baking, Food and Drink, Recipes Tagged with: beef, cabbage, carrot, cayenne pepper, celery, chicken, egg, instant, instant noodles, kimchi, noodles, prk, soup, spicy, vegetables 1 Response »